InnograinLab coordinates BIOPOM, a ~€1.1 million project funded under the Horizon Europe FutureFoodS Partnership Mario Martinez, from InnograinLab and the Institute of Sustainable Processes (ISP), is coordinating BIOPOM (Biotechnological Upcycling of Fruit Pomace into Prebiotic Food Ingredients), a project with a budget of approximately €1.1 million, funded under the first call of the European Union’s […]